City Café restaurant in the heart of Manchester has landed a sleek and stylish eaterie in the award-winning City Inn in landmark...
Piccadilly Place. The cool dining room in shades of fresh mushroom features luxurious fittings, white table linens and a lively ambience perfect for business or romance. City Cafés terrace is the only place to be in sunny weather. Innovative Head Chef David Gale brings experience of the New York Soho House and Asia de Cuba. He uses fresh local produce to create the modern European a la carte and veggie a la carte menus, but Gale really shows his stuff in the twice-weekly changing Kitchen.
Source: TopTable |
